Wedart Studio | 조회수: 606 | 좋아요: 23과자 Walnut Crescent Cookies | Quick and easy recipe
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작성일 25-04-28 21:38
#dessert recipe #recipe #dessert #디저트 #디저트 레시피 #디저트 만들기 #레시피 #간식 #후식 #주전부리
아래 박스안에 나오는 유튜브 상세내용은
지금 이 사이트가 아닌 유튜브에서 그대로 불러온 내용으로
여기에 저장되지 않으며 사이트 검색에서 검색되지 않습니다.
이벤트나 다른 관련 내용이 있는 영상은 해당 유튜브 채널에서 확인하시기 바랍니다.
#cookies #walnutcookies #walnutcrescent ——— Traditional cookies, walnut crescent cookies are tender, buttery cookies shaped like little crescents and rolled in powdered sugar. They're popular in many cultures, especially during holidays like Christmas. Here’s a classic recipe to try: Ingredients: 300 g (10.6 oz ) flour 80 g (2.8 oz ) icing sugar pinch of salt 00 g (3.5 oz ) grated walnuts 2 egg yolks 200 g (7 oz ) unsalted butter ***************************** Decorating: 100g (3.5 oz ) icing sugar ***************************** INSTRUCTIONS: 1/Combine in large mixing bowl sifted flour, ground walnuts and powdered sugar and mix. 2/Grate butter and add it to the bowl. Combine all the ingredients using your hand, until you form dough. This takes about 3 minutes. 3/Cover the dough with plastic wrap and chill for about an hour. 4/Take a piece of the dough and roll it into a sausage (about 1.5 cm/0.5 inch in diameter and about 8 cm/3 inch long). 5/Shape this bit into a crescent and place onto a baking tray. 6/Bake in a preheated oven at 180°C/356°F for about 12 minutes. 7/Let them cool down completely on the tray before dipping them in powdered sugar. Tips: For a more melt-in-your-mouth texture, use cake flour or sift the all-purpose flour before measuring. These cookies store well in an airtight container for up to a week and freeze beautifully. Would you like a version with almond flour or other variations? Enjoy! ***************************** Music: Aud. library:"Moonrise" by Reed Mathis 00:00 Walnut Crescent Cookies 00:15 Ingredients 00:31 Process
Walnut Crescent Cookies | Quick and easy recipe
#dessert recipe #recipe #dessert #디저트 #디저트 레시피 #디저트 만들기 #레시피 #간식 #후식 #주전부리
아래 박스안에 나오는 유튜브 상세내용은
지금 이 사이트가 아닌 유튜브에서 그대로 불러온 내용으로
여기에 저장되지 않으며 사이트 검색에서 검색되지 않습니다.
이벤트나 다른 관련 내용이 있는 영상은 해당 유튜브 채널에서 확인하시기 바랍니다.
Walnut Crescent Cookies | Quick and easy recipe
#cookies #walnutcookies #walnutcrescent ——— Traditional cookies, walnut crescent cookies are tender, buttery cookies shaped like little crescents and rolled in powdered sugar. They're popular in many cultures, especially during holidays like Christmas. Here’s a classic recipe to try: Ingredients: 300 g (10.6 oz ) flour 80 g (2.8 oz ) icing sugar pinch of salt 00 g (3.5 oz ) grated walnuts 2 egg yolks 200 g (7 oz ) unsalted butter ***************************** Decorating: 100g (3.5 oz ) icing sugar ***************************** INSTRUCTIONS: 1/Combine in large mixing bowl sifted flour, ground walnuts and powdered sugar and mix. 2/Grate butter and add it to the bowl. Combine all the ingredients using your hand, until you form dough. This takes about 3 minutes. 3/Cover the dough with plastic wrap and chill for about an hour. 4/Take a piece of the dough and roll it into a sausage (about 1.5 cm/0.5 inch in diameter and about 8 cm/3 inch long). 5/Shape this bit into a crescent and place onto a baking tray. 6/Bake in a preheated oven at 180°C/356°F for about 12 minutes. 7/Let them cool down completely on the tray before dipping them in powdered sugar. Tips: For a more melt-in-your-mouth texture, use cake flour or sift the all-purpose flour before measuring. These cookies store well in an airtight container for up to a week and freeze beautifully. Would you like a version with almond flour or other variations? Enjoy! ***************************** Music: Aud. library:"Moonrise" by Reed Mathis 00:00 Walnut Crescent Cookies 00:15 Ingredients 00:31 Process